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Red-Fleshed Dragon Fruit – From Curiosity to a Global Favorite

💬 "What is that pink fruit? How do you eat it? Is it really delicious?” – A European customer exclaimed upon seeing Vietnamese dragon fruit for the first time at a supermarket.

Red-flesh dragon fruit – a superfruit from Southeast Asia – features a bright pink peel, vivid red flesh, tiny black seeds, and a naturally sweet, refreshing taste. Beyond its eye-catching appearance, this fruit is rich in antioxidants (betalains), vitamin C, and low in sugar – making it a favorite among health-conscious consumers.

🌱 At Fruitshare Vietnam, each dragon fruit is the result of a clean farming process and strict selection, with no harmful preservatives used. Packaging is meticulously handled according to European export standards, ensuring the fruit remains fresh, beautiful, and safe upon arrival to international customers.

🌍 With Fruitshare, dragon fruit is more than just a tropical treat – it's a bridge between Vietnamese culinary culture and the world.

📨 Contact Fruitshare now to experience this special fruit!

Fruitshare - The perfect choice for a healthy and delicious lifestyle.



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The 2023 Forum on Connecting Agricultural Production and Consumption